Preparation Steps:Peel and cut the mangoes into small chunks.Add mango pieces to a blender with water or coconut water.Blend until smooth.Taste and adjust sweetness if needed.Serve chilled over ice cubes, with a squeeze of lime for extra zest.
Notes
For an extra tropical twist, add a splash of coconut water or mix with other fruits like pineapple or passion fruit for a unique flavor combination.